{"id":2398,"date":"2021-04-23T17:56:09","date_gmt":"2021-04-23T15:56:09","guid":{"rendered":"https:\/\/www.feudomondello.it\/prodotto\/ditali-3\/"},"modified":"2025-08-19T12:12:17","modified_gmt":"2025-08-19T10:12:17","slug":"wholemeal-ditali-made-from-stone-ground-durum-wheat","status":"publish","type":"product","link":"https:\/\/www.feudomondello.it\/en\/prodotto\/wholemeal-ditali-made-from-stone-ground-durum-wheat\/","title":{"rendered":"Wholemeal Ditali from stone-ground Sicilian durum wheat"},"content":{"rendered":"

\ud83c\udf3e Tradition Meets Authentic Taste Wholemeal Ditali made from stone-ground durum wheat<\/h3>\n

Feudo Mondello Wholemeal Ditali <\/strong>is one of the most beloved shapes in Italian cuisine. It is made with 100% Sicilian durum wheat<\/strong>, grown in fertile island soil and processed using traditional methods.<\/p>\n

Thanks to its compact, cylindrical shape, this pasta is extremely versatile. It pairs beautifully with soups, vegetable broths, or hearty sauces. Furthermore, its rustic texture helps it absorb flavours more effectively, offering a richer, more satisfying taste.<\/p>\n

\n

\ud83d\udd0d Artisanal Quality in Every Step<\/h3>\n

This pasta is produced through stone milling<\/strong>, an ancient technique that preserves the grain\u2019s nutrients and flavour. As a result, the wheat maintains its natural structure and aroma.<\/p>\n

In addition, the pasta is bronze-drawn<\/strong>, giving it a rough and porous surface. This texture allows sauces, creams, or broths to cling naturally, creating a harmonious balance in every dish.<\/p>\n

Nutrition You Can Trust<\/h3>\n

Per 100 g:
\ud83d\udd25 Energy: 340 Kcal
\ud83e\udd44 Fat: 2.2 g | Sugars: 2.0 g
\ud83d\udcaa Fibre: 8 g | Protein: 13 g<\/p>\n

\ud83d\udce6 Format<\/strong>: 500 g
\u23f3 Cooking time<\/strong>: 14 minutes<\/p>\n

\n

\u2705 Why Choose Feudo Mondello Wholemeal Ditali made from stone-ground durum wheat?<\/h3>\n

\u2b50 100% Sicilian durum wheat<\/strong> \u2013 Grown in sun-drenched fields
\ud83c\udf3e Stone milling<\/strong> \u2013 Keeps all the authentic taste of the grain
\ud83d\udc8e Bronze drawing<\/strong> \u2013 Helps sauces adhere naturally
\ud83c\udf3f Artisanal production<\/strong> \u2013 A tribute to Sicilian culinary heritage<\/p>\n

\n

\ud83c\udf7d\ufe0f How to Enjoy Wholemeal Ditali<\/h3>\n

Feudo Mondello Ditali is perfect for both everyday meals and creative dishes. For example:<\/p>\n

\ud83c\udf72 Soups and broths<\/strong> \u2013 Combine with lentils, chickpeas, or hearty vegetable soups
\ud83c\udf45 Classic sauces<\/strong> \u2013 With tomato, basil, and a touch of extra virgin olive oil
\ud83e\udd55 Vegetable pairings<\/strong> \u2013 Courgettes, carrots, aubergines for healthy and flavourful meals
\ud83e\uddc0 Creamy cheeses<\/strong> \u2013 Ricotta, pecorino, or parmesan for velvety texture<\/p>\n

\n

\ud83c\uddee\ud83c\uddf9 Taste the Essence of Sicily<\/h3>\n

In conclusion, choosing Feudo Mondello Wholemeal Ditali<\/strong> means bringing a piece of Sicilian tradition to your table. Each bite tells a story of quality, heritage, and authentic taste.<\/p>\n

\ud83d\udd25 Order now<\/strong> and enjoy the flavour of a truly artisanal pasta. \ud83c\udf5d\u2728<\/p>\n

 <\/p>\n

\"\"<\/a><\/p>\n

 <\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Whole Wheat Pasta of Sicilian stone-grinding durum wheat<\/strong><\/p>\n

Sicilian Whole Wheat Ditali pasta is made with stone-ground wheat and bronze-drawn. Its cylindrical shape holds sauces well, making it ideal for soups, broths and thick sauces. Try it for an authentic experience!translator<\/p>\n","protected":false},"featured_media":2562,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[26,60],"product_tag":[98,99,100],"class_list":{"0":"post-2398","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-durum-wheath-pasta","7":"product_cat-semolina-pasta","8":"product_tag-feudo-mondello-en","9":"product_tag-feudomondello-en","10":"product_tag-gambero-rosso-en","12":"first","13":"instock","14":"purchasable","15":"product-type-simple","16":"wpzoom-wc-spi-has-enabled"},"yoast_head":"\nWholemeal Ditali from stone-ground Sicilian durum wheat<\/title>\n<meta name=\"description\" content=\"Wholemeal Ditali made from stone-ground durum wheat, then dried slowly at a low temperature to retain the natural golden colour and unique flavours\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, 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