Wholemeal Penne rigate from stone-ground durum wheat

Description

🌾 High-Quality Wheat and Traditional Craftsmanship

Feudo Mondello Penne Rigateis crafted using 100%stone-ground Sicilian durum wheat, grown in fertile soil under the Mediterranean sun. This pasta offers a full-bodied structure, perfect for capturing sauces and enhancing flavours.

Furthermore, thebronze drawing processcreates a rough surface. As a result, sauces adhere better to the pasta, offering a richer, more satisfying experience with every bite.

🔍 A Controlled and Transparent Supply Chain

Feudo Mondello Penne Rigate is produced through astrictly monitored supply chain, ensuring top-quality standards at every phase. From field to packaging, each step is managed with care and consistency.

In addition, this pasta delivers excellent nutritional value. With340 Kcal per 100 g,2.2 g of fat, and2.0 g of sugar, it’s a healthy option. It also contains8 g of fibreand13 g of protein, making it ideal for balanced, nutritious meals.

📦Size: 500 g
⏳Cooking time: 14 minutes

✅ Why Choose Feudo Mondello Penne Rigate?

⭐Selected durum wheat– For exceptional taste and structure
🌾Traceable supply chain– Guaranteed quality in every pack
💎Bronze-drawn texture– Ensures sauces are absorbed perfectly
🌿Artisanal processing– Preserves natural wheat aroma and nutrients
🍝Versatile format– Perfect for both classic and creative dishes

🍽️ Recipe Ideas for Penne Rigate

Feudo Mondello Penne Rigate suits a variety of recipes. For example:

🍅Hearty sauces– Meat ragù, tomato and basil, or creamy mushrooms
🥦Vegetable-based options– Courgettes, aubergines, peppers or broccoli
🧀Cheese and pepper– Ricotta, pecorino, or Parmesan with a pinch of black pepper
🍤Seafood pairings– Shrimp, clams, or squid for fresh and elegant dishes

🇮🇹 A Final Touch of Sicily

In conclusion,Feudo Mondello Wholemeal Penne Rigatebrings together Italian tradition and premium quality. It’s the ideal pasta for every occasion, from casual lunches to refined dinners.