Smooth wholemeal Maccheroni from stone-ground Sicilian durum wheat

Description

Feudo Mondello’s smooth wholemeal maccheroni, stone-ground and bronze-drawn, is the perfect choice for those seeking pasta with anauthentic flavourandimpeccable texture. Made with100% selected Sicilian wheat, it reflects the genuine taste of the Mediterranean. Moreover, thebronze die extrusioncreates a porous surface that holds sauces beautifully, whilestone millingpreserves the grain’s full nutritional profile and aroma.

This pasta is the result of acontrolled supply chain, from sowing to packaging. As a result, we can guarantee consistency and quality at every stage. With330 Kcal per 100 g, just2.4 g of fat, and2.1 g of sugar, it is a healthy choice. In addition, it offers8 g of fiberand13 g of protein, making it ideal forbalanced and nutritious meals.

📦Format: 500 g
⏳Cooking time: 12 minutes

Why Choose Our Smooth Durum Wheat Maccheroni?

⭐Superior Sicilian wheat– Carefully selected for flavour, structure, and nutritional value.
🌾Short supply chain– We oversee every step, from seed to final product.
💎Bronze-drawn– For a rustic surface that holds condiments perfectly.
🌿Stone-ground semolina– A traditional method that preserves natural fibre and flavour.
🍝100% Sicilian– No blends, no additives, just pure wheat from our land.
🇮🇹Italian tradition– Made with passion and care, just like it used to be.

Recipe Ideas: Classic and Creative

Maccheroni Lisciis incredibly versatile. Here are some serving ideas:

🍅Traditional sauces– Tomato & basil, classic ragù, or Genoese pesto.
🥦Seasonal vegetables– Try it with zucchini, eggplant, or mushrooms for a lighter touch.

🧀 Cheeses and spices – A sprinkling of pecorino or Parmesan cheese for a strong and enveloping flavour.