From our wheat to the finished pasta: cultivation, true stone grinding, and processing are all carried out in-house, without industrial processes.
The pasta is bronze-drawn, giving it a rough surface that holds sauces better.
The result is pasta with a true wheat flavor—intense and natural—suitable for everyday use as well as larger orders.
Why choose Feudo Mondello
✔ Sicilian durum wheat
✔ True stone grinding
✔ Bronze drawing
✔ In-house production, no industrial processes
✔ AwardedBest in Sicily(Cronache di Gusto)
✔ Recognized byGambero Rosso
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Maccheroni lisci integrali di grano duro siciliano macinato a pietra
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